Slice tomatoes and place on parchment paper lined baking sheet. Sprinkle with toppings and bake in 420* oven for 12-15 minutes, depending on how you like them cooked and the cheese either just melted, or browning and slightly crispy. Enjoy with bacon (like I did)!
Recipe Notes
You could also add other fun toppings like black olives, mushrooms, dabs of pizza sauce, minced garlic or even pepperoni! Let your imagination (and taste buds) go on this one!