An easy, tasty solution to the pollution problem in the commercial red stuff!
2tbspolive or coconut oil
1/4craw honey(preferably local)
1/4cgrade b maple syrup
1/4capple cider vinegar
Sauté onion and garlic in oil. Add remaining ingredients and stir to combine. Bring to a boil and then reduce heat to low, cover and simmer, stir off and on, for 15-20 minutes to get flavors combined. Enjoy!
We like ours chunky, but if you want a smooth, Heinz-like consistency throw it all in a blender and whir for a bit after it's all done cooking. Refrigerate and enjoy often! I would suggest using within a month.
From Wholesome Housewife- find this recipe at https://wholesomehousewife.com/homemade-ketchup-2/